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    Julie posted an update Wednesday, Feb 15, 2012, 9:19pm EST, 13 years, 7 months ago

    well I have just finished my lunch and I can recommend the Asian Coleslaw.
    Laurie @wellingtonct & Gail @songbreeze there was not really all that much involved in making the coleslaw and well worth any effort put in. You could always buy the packet of fresh coleslaw already diced and sliced from the supermarket if you wanted to make it easier. The tinned chestnuts you can buy already chopped and minced garlic is available in a jar . I used all fesh and did the chopping and dicing myself. Didn't take long at all.It was all done by the time the chicken breast was cooked.
    Marty @sellingthings Congratulations on your sales

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