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    Helen posted an update Sunday, Jun 2, 2013, 3:31pm EDT, 12 years, 4 months ago

    @sunwoman3663 --Sounds like the old fashion way of making molasses from cane fodder. My dad had one of those boilers for make molasses. It was a large pan--- maybe 3 foot by 5 foot--- under which he burned wood. I remember thinking that he would never get it down to molasses. We always had a wooden barrel of molasses to last us until the next season.

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