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    Julie posted an update Tuesday, Mar 13, 2012, 9:19pm EDT, 13 years, 6 months ago

    Goodness gracious me!! How many typos in my last post!!??
    Lainey @favoritegram I wish you all the best for your new business and that estate sale sounds wonderful. Shame I don't live closer.
    Basically our trifles down here are first the sponge soaked with Sherry, then we do a layers of jelly and cream & then topped with crushed nuts. It is the sherry that makes it (Having a giggle here remembering the first time I made it, many years ago 😆 we all got drunk on my trifle. I used almost a bottle of sherry 😆 I had no idea how much you were suppose to use . But lets say it was a big hit that Xmas day many years ago
    Julie

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